Imagine the setting... ...soft music playing in the background, the scent of fresh roses waft through the air, candles light an elegantly laid table, the clatter of dishes comes from the kitchen as one half of the loving couple sits alone in the dining room... Not quite the perfect setting you intended.  Now imagine that you are both sitting together at the dining table, as your own chef prepares and serves dinner, leaving you to

Millions of Royal Bank Visa Cardholders are familiar with the life.etc with RBC Rewards magazine, the glossy magazine highlighting the very best rewards offered through the program.   The Fall/ Winter 2008 magazine featured 6 of the 20 Experiences by RBC Rewards on pages 14 and 15, including The Chef Alliance’s Personal Chef Experience.   Editor, Anita Draycott, experienced the services of one of our Chefs over the summer,

After a very successful year of offering Chef Experiences with Try That {!}, one of Canada’s leading experiential gift providers, we have added 2 new offers their on-line catalogue. In addition to the ‘Bistro Dinner for Four, we have added an ‘At Home Cooking Class’ for 2 and an ‘Intimate Dinner for Two.’   “We wanted to offer a Chef experience that could be purchased for anniversaries or

The Chef Alliance is pleased to announce that we are involved in another promotion, this time in partnership with the lifeEXPERIENCES brand.  The promotion will run on CHUM FM between December 5 and 20th 2008.   Chum Club members can enter the contest to try to win 1 of 5 Grand Prizes, including an in-home 3 course Bistro dinner for 4 or Culinary Adventure for 4. As part of the contest, run as part of their member rewards

 UPCOMING

Canadian Personal Chef Alliance gets ready to launch Member Health Benefits. Toronto, June 11th 2004 This June sees the launch of "member Health Benefits" After two years of searching and fine tuning, we are pleased to announce the launch of our Member Health Benefits package, in conjunction with Nacora insurance and with much help from Larry Blatt, we are able to offer a "pick and choose" program. What does this

Read about our very own Mike Benninger of "Thyme management" in the Burlington Post: http://www.haltonsearch.com/hr/business/ HOME COOKING If you haven't got the time or the energy to make meals for yourself or your family when you get home from work, a local chef is offering his services. Mike Benninger operates Thyme Management Chef Services ( www.thymemanagement.ca )

AIL Canada and the Canadian Personal Chef Alliance have jointly sponsored the following FREE benefits to all members: 1. $2000 Accidental Death and Dismemberment Benefit 2. Family Eye Care Program, which provides discounted eyewear for members and their families. Existing members will be receiving their information packages in the next few days, and new members will receive their packages upon joining. Please feel free to contact me at

Supper Solutions Don’t know where your next meal is coming from? Try these ideas to take the stress out of dinnertime By Marcia Kaye To read the article go to: http://www.todaysparent.com/food/allages/article.jsp?content=20050106_111051_6008&page=1# Courtesy of 'Today’s Parent' February 2005 edition By: Read the article in February's "Today’s Parent"

More than half of the world’s fisheries are already overharvested. As a Canadian food professional, you can help save fish at risk of extinction. The Endangered Fish Alliance encourages Canadian food professionals to make sustainable seafood choices by agreeing not to serve four endangered fish: swordfish, Chilean sea bass, orange roughy and caviar. There are currently over 125 members of the Endangered Fish Alliance with more signing