Chef Nick was great! He was very organized and the food was fabulous. His french onion soup was hearty and so delicious. My son said Chef Nick cooked the best Veal scallopini he has ever tasted and we all agree. Desert was a tongue teaser. YUMMY!! From start to finish Chef Nick did and top-notch job and I hope to have him back to cook for us again.
Winners of the Bell-Sympatico contest, 2010
Chef Andrew was a pleasure to have in our home. He has a friendly personality, which was a delightful compliment to his wonderful cooking!
Thank you, Chef Andrew for making our evening so enjoyable!!!
The food and the experience were fabulous. Chef Bojan prepared absolutely wonderful courses which delighted our guests.
- Traditional Personal Chef Services
- Private Chef Service
- Dinner Parties
- Weddings
- Conferences & Banquets
- Barbeques & Outdoor Events
- Cooking Classes-recreational
- Cooking Classes- educational
- Tradeshow Demonstrations
- Consulting
- Menu Planning
- Recipe Development
- Product Demonstrations
- Private Chef Exchange
Which career would you rather have?
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or 
As a Chef with The Chef Alliance, you are paid more money while working less hours than Chefs who work in restaurants and hotels. On average, our Chefs make a minimum of $35.00 to $300.00 per hour for events, working only a few hours in the evening or day.
Our Chefs do not have to push out 1000 meals a day. As a Personal Chef with the Chef Alliance, you work with an single client to create a dinner that expresses your passion for cooking. The advantages of being a personal chef with the Chef Alliance, includes:
- More Money
- Manageable Hours
- No Stress
- Job Satisfaction
- No Boss
- Save Money
Interested? Register and upload your resume, and we will be in touch with details!
They were fantastic. The food was excellent and each dish was explained, followed up on and cleared in a timely manner. They were extremely professional, offering suggestions on menu options before the event, and answering questions, offering to refill glasses, etc throughout the entire meal. I would (and have) recommended this idea to many people since Saturday. Our guests were equally as impressed and couldn’t stop raving about the food and the experience. Michelle certainly made our evening memorable. Thank you!